Rachael Ray's Big Orange Book
Her Favorite All-New 30 Minute Meals
by Rachael Ray
Mem. Ed. $12.49
Pub. Ed. $24.95
You pay $0.20
Rachael Ray's Big Orange Book
How does she do it? Finally, Rachael Ray’s secrets for bringing delish dishes to the table in under 30 minutes are revealed!
Want a hearty meat-and-potatoes meal fast? Beef & Gorgonzola Gnocchi with Escarole Salad cooks up in mere minutes. Or if it’s vegetarian fare you’re looking for, Rachael has you covered with a chapter full of meat-free feasts even carnivores will crave (such as yummy Sloppy Veg-Head Joe). There are plenty of great ideas for fast, festive holiday treats as well. For example, why not feast on Garlic-Thyme Roasted Beef Tenderloin with Horseradish Sauce, Wild Mushroom Rice, Lemon-Tarragon Roasted String Beans & Tomatoes, and Warm Gingerbread Cake for the holidays this year? There are Rachael’s trademark entrée burgers, too. Sink your teeth into Cobb Salad Turkey Burgers with a side of Oven Fries or go all out with the Steak Pizzaiola Burger which was created for The Donald himself. Talk about yum-o!
Add to the mix 200 all-new recipes, soups, salads, starters & snacks, dinners for one, plus Kosher recipes, fake-out desserts, too, and all kinds of heart-healthy treats to boot, and you’ve got Rachael’s biggest—and best—cookbook ever! Color photos.
Softcover: 360 pages
Publisher: Crown Publishers Inc./Random House ( November 01, 2008 )
Item #: 47-1489
Product Dimensions: 8.0 x 10.0 x 0.0 inches
Product Weight: 40.0 ounces
Rachel Ray Show
August 26, 2010
I make it a point not to miss your show when it comes on at 9:00 AM. I just love all the different foods that you prepare and I have a few of your books and also subscribe to your magazine, when I have finished with the magazine I pass it on to one of my friends that cook.
Rachel I cook three meals a day and you are a great help in my preparing for my husband of 52 years.
Reviewer: Jessie G
Big Orange Book
July 20, 2010
I had originally purchased this book for my mother-in-law because she collects cookbooks and she loves Rachael Ray. Once I started to look through her book after it arrived, I decided I had to order another copy for myself. She lives too far away for me to borrow her copy. It is definitely a good investment.
Reviewer: Melissa
Just Rachael
May 01, 2010
I have no regrets in buying this book. It' classic, it's simple, it's adventurous. You get a little bit of this, and that. It's good to go out of your way sometimes to buy other types of ingredients that you normally don't use. It acquaints you with a wider variety foods, and cooking skills. And that's good. It certainly is worth the money.
Reviewer: Carmen
Rachael's Big Orange Book
March 22, 2010
I've really enjoyed this book. Especially the area of cooking for 1 or 2 as I am a widow and cooking for just me is making a big difference. I cook for 2 and freeze 1 for later. The meals are fast and easy to prep.
Reviewer: Nola
Book Was Disappointing
March 18, 2010
Hi All, I usually go by reviews before I purchase a book. I am a big Rachel Ray fan, but this book was so disappointing to me. I didn't like any of the recipes out of this book. I kept it hoping to give it to one of my family members.
Reviewer: Erica I
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